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May 9, 2008 : Musa textilis

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Plant Family / Families: Musaceae
Scientific Name and Author: Musa textilis Née

Musa textilis

Connor is responsible this series:

Musa textilis is the third of three plants from the GFU for Underutilized Species series. Many thanks to Hannes Dempewolf and Paul Bordoni. Photo courtesy of Botanische Bilddatenbank.

Abacá is a species of banana (Musaceae) with inedible fruits, native to the Philippines. It is also grown widely in Borneo and Sumatra. Sometimes it is referred to as "BacBac". The plant is harvested for its fibre, called Manila hemp. The fibre is extracted from the sheaths, i.e., the bottom part of the leaves forming the pseudo-stem. Other common names for Manila hemp include "Cebu hemp" and "Davao hemp".

The fibre made from Abacá is very durable and flexible. It is relatively cheap to produce and completely biodegradable. It can be made into many hard-wearing products and has a beautiful texture when made into hats and other products.

Until the advent of the first synthetic fibres, Manila hemp was the premiere material for marine ropes where its strength, lightness and water-resistance were appreciated. Today, although marine and other ropes are still important, it is mainly used in the paper-making industry. Because of its relatively long staple length, strength, and cellulose content, it is used to manufacture a range of specialized papers, including tea and coffee bags, sausage-casing paper, electrolytic papers, currency notes, cigarette filter papers, medical / disposal papers and some high-quality writing paper. There is also a thriving Abacá fibre handicraft industry operating in the Philippines, exporting worldwide.

At the start of the rainy season, well-developed suckers are transplanted in well-drained loamy soils. New leaves emerge in succession from the centre of the pseudo-stem. At first, they are rolled up, then gradually unfurl. The petiole of each new leaf is slightly staggered in relation to the previous one resulting in an upward spiral. The pseudo-stem can reach a height of more than 3 meters and the whole plant can become 6 meters tall.

At the beginning of the flowering stage, the plant is cut at the base of the pseudo-stem. Growers harvest Abacá fields every three to eight months after an initial growth period of 18-25 months for a total lifespan of up to 25 years (the rhizome continuously produces new suckers). The sheaths contain the valuable fibre, composed primarily of cellulose, lignin and pectin. The fibre is extracted from the leaf sheath by hand-stripping or via a machine. The strips are then scraped to remove the pulp, sometimes washed, and then sun-dried. The fibres can then be spun into twines or cordage.

Out of the world's total estimated annual production of 82,000 tons, the Philippines produce 67,000 tons, by far the largest producer. Over the past 40 years, production has been developed in Ecuador (today producing some 14,000 tons). Production in the Philippines is based on a "smallholder" system of agriculture, with most farms being between 3 and 5 hectares in size. Abacá grows on marginal lands and requires no external inputs, thus making it a suitable crop for resource-poor small scale farmers. The Ecuadorian system is more reminiscent of the African sisal industry and is essentially a large estate-based industry (although there is also a substantial smallholder co-operative movement). The traditional Abacá industry contributes to improving the livelihood of rural people and gender empowerment through providing employment opportunities for farmers, strippers, traders and processors.

Some Producers / Retailers / Distributors:

Posted by Daniel Mosquin at May 9, 2008 12:00 AM

Comments

...or read recent comments on all BPotD Entries

Thanks Connor. Very interesting write-up. It appears that the flower petals keep opening in groups of four to provide almost continual flowering. Am I correctly interpreting the photograph?

Posted by: Knox at May 9, 2008 5:42 AM

Abacá is definitely becoming big here in Ecuador; I've been seeing traditional toquilla hats (called Panama Hats everywhere else) made of the Abacá fibre as well, and it compares favourably to the palm. I have an Abacá shirt, and it's lasted nearly 10 years with no sign of wear.

It's interesting to note that while the fibre of M. textilis is the most heavily commecialised, a strong bast fibre can be made using the stalks of almost any banana plant. Cavendish bananas (M. x acuminata), for example, produce a fibre very similar in weight and texture to silk, and it has long been a tradition in Ecuador to make rope from the stems of Plantain bananas (M. x paradisiaca.)

And yes, Knox, that's how Musa inflorescences work - they open in layers until the female flowers (which produce the fruits) are spent, which is about 20 or 30 layers depending on species, then continue by layers for the male flowers.

Posted by: Lorax at May 9, 2008 8:12 AM

Oh my gosh. I would love to see how they do it. I saw an educational film on our local educataional channal a long time ago about how they processed tapa cloth. It was amazing. Now I am wondering about how they process the fibers to make fabrics. Sigh. I imagine they do it by hand still. I know there are huge machines that can go through a pea field and process them to the point of even grading them for size. Amazing world we live in, isn't it?

Posted by: Sue in Bremerton WA at May 12, 2008 2:16 PM

We need to start using this plant for fibers! with this exceptional growth rate - this plant can save our planet!

Posted by: אסון התאומים at June 29, 2008 10:20 AM

Beautiful picture of musa textilis. I am looking for a live plant on this Do you know where I can buy a single plant / Thank you. Leticia

Posted by: Leticia Gonsette at October 8, 2008 7:06 AM

Please share your comments about the photograph(s) and accompanying write-up. Telling a story about the subject of the photograph(s) is also much appreciated! If you have a gardening question, the best place to ask is on the UBC Botanical Garden Forums. Thank you!

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Botany Photo of the Day is a project of the UBC Botanical Garden and Centre for Plant Research, located in Vancouver, British Columbia Canada. UBC BGCPR is a department of the Faculty of Land and Food Systems within The University of British Columbia.